| Art Allen Consulting and Associates -- Canadian consultants specializing in the egg and poultry industry. Provides evaluation and review services for label compliance as well as food safety management and evaluation and interpretation of food related regulatory affairs. |
| I.F.T. - Consultants for the Poultry Industry -- Based in Belgium, with sites in English, French and Russian. |
| JWC Manufacturing and Engineering Services -- Dairy operations and project engineering consultant. UK. |
| Mr Fish -- Plant inspection, quality control, product development, kosher certification and sales consulting for the fresh fish industry. |
| Oakfield Technical Support -- Specializes in quality assurance systems (EFSIS/BRC), hazard analysis (HACCP) and health and safety training. |
| Process Solutions -- Food processing consultancy specializing primarily in poultry, meat and fish, with specialist knowledge of coating and cooking technology. |
| Sebring Design & Consulting -- Design and consulting services for the meat and food industries, including facility design, equipment selection, process consulting, equipment evaluations and CAD drafting services. |
| Steiner Consulting Group -- An economic consulting firm focusing primarily on the meat sector of food companies. Services include scheduling, planning, purchasing, pricing, and marketing. Also offers cut-specific price forecasts for beef, pork and poultry products. |
| The Meatnplace -- Specializes in training materials for owners, operators and supervisers of retail meat shops. Ethnic-specific meat case layout design. |
