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Peanut & Almond Kernel Chopping Machine
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| Selected Ad |
| Category: |
Food Processing |
| Title: |
Peanut & Almond Kernel Chopping Machine |
| Ad
Number: |
2506 |
| Date Posted: |
3/20/2017 |
| Contact: |
cindy amisy
amisycindy@gmail.com,Room A502, SOKEYUFA Building ,NO.26 Jingliu Road
Zhengzhou, HI 450000
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| Telephone: |
+86-371-65903478
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| Website: |
http://www.amisyfoodmachine.com/
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Description
Model: QS-01
Capacity: 150-200kg/hour
Power source: 380v/220v/2kw
Dimensions 2200*1050*1500mm
Guarantee: 2 years
Delivery time: 5-10 days
Peanut & Almond Kernel Chopping Machine
Introduction
This machine is designed to cut and chop peanut &
almond kernels into small granules. And it is
widely used in bakery food processing, such as the
biscuit, candy, chocolate, and cookie.
Peanut & Almond Kernel Chopping Machine Features
1. The peanut kernel chopping machine has high
output for the high capacity and fast chopping.
2. It features high automatic level, so it is labor
and time saving.
3. The almond kernel chopping machine is working
with no noise, pollution and oil leak.
4. The chop size can be adjustable as required, and
the chopped granule is in good shape with no
damage.
5. This machine is suitable for other nuts as well,
which needs switching cutters and the cutter can be
specially made as buyers¡¯ requirements.
Sweet Tips: How to Chop Nuts without a Knife
Lots of recipes call for chopped nuts, if you don't
have pre-chopped nuts on hand and you expect to
chop with your kitchen knife carefully, which will
be a tedious process, just use this handy technique
to save your time and effort.
1. Measure the amount of nuts you need and put them
into a clean plastic zip-top bag. Squeeze the
excess air out of the bag and close it most of the
way, leaving just a small opening near one side of
the zipper.
2. Lay one dishcloth on a hard, flat surface like a
kitchen counter or table. Lay the plastic bag on
top of the dishcloth and cover it with another
dishcloth.
3. Use the rolling pin to roll over the bag several
times, applying firm pressure. After about five or
six rolls, remove the top dishcloth and examine the
nuts. They may be sufficiently chopped and crushed;
if not, just roll them over a few more times.
4. When the nuts are crushed to your satisfaction,
dump them from the plastic bag into your recipe
bowl or into another container for storing. |
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